Food Craft Institute, Tirur
Food Craft Institute, Tirur is a government institution in Malappuram, Kerala, established in 1994. B.Sc Hospitality & Hotel Administration through NCHM JEE at NCHMCT-affiliated institutes; other colleges through their own test or Class 12 merit.
Key facts
- Location
- Malappuram, Kerala
- Type
- Government: Hotel Management & Catering
- Established
- 1994
- Main entrance
- NCHM JEE
- AISHE code
- S-22105
- Courses offered
- B.Sc Hospitality & Hotel Administration, BHM, diplomas in food production and front office
- Eligibility
- Class 12 in any stream, with English.
- Approval to check
- NCHMCT (for Institutes of Hotel Management) or AICTE
- Institution type
- Hotel Management and Catering Institute
- Area
- Urban
- Before you apply
- Whether the course is from NCHMCT or a university, industrial training and placement record, and fees.
- Streams
Questions about Food Craft Institute, Tirur
How do I get admission to Food Craft Institute, Tirur?
B.Sc Hospitality & Hotel Administration through NCHM JEE at NCHMCT-affiliated institutes; other colleges through their own test or Class 12 merit.
Does Food Craft Institute, Tirur have an entrance exam?
Food Craft Institute, Tirur admits through its own process rather than a national exam. B.Sc Hospitality & Hotel Administration through NCHM JEE at NCHMCT-affiliated institutes; other colleges through their own test or Class 12 merit.
Is Food Craft Institute, Tirur a government or private institution?
Food Craft Institute, Tirur is a government institution (Hotel Management & Catering).
Where is Food Craft Institute, Tirur?
Food Craft Institute, Tirur is in Malappuram, Kerala, India.
When was Food Craft Institute, Tirur established?
Food Craft Institute, Tirur was established in 1994.
Last reviewed October 2026. Admission rules, dates and eligibility change every year, so confirm them on the official website before you apply. Spotted something out of date? Tell us.
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